CupCakes:

These are not your everyday bakery CupCakes. From Whimsical white chocolate butterflies to Asian Themed Wedding CupCakes, our bakery based in Rochester on the South Coast of Massachusetts, creates CupCakes that are a feast for the eyes as well as the palate. Gumpaste plaques with custom inscriptions and stamps to fondant ribbon roses, and white chocolate roses, our bakery can create designs for Wedding Cupcakes, Birthday Cupcakes, Themed Party Cupcakes, and more.

Each CupCake is made from scratch and deposited into our gold and taupe fleur de lis baking cup, which is an elegant alternative to a traditional CupCake paper. We can add a variety of filling and frostings to suit your sweet fantasy.

Simple CupCakes

Simple Décor: Edible Glitter (in a variety of colors), Royal Icing Rosette and Leaf (in a variety of colors), Colored Sprinkles, Plain Icing, Coarse Sugar Crystals

Icing: Vanilla Italian Buttercream, Coffee Italian Buttercream, Chocolate Italian Buttercream, American Buttercream (suitable for warm weather Weddings)

Basic Cake Flavors: traditional butter cake, devilish chocolate, fiori di sicilia cake (scented with citrus and vanilla)

Elegant Cupcakes

Choose One Option or All

Elegant Décor: Swiss White Chocolate Curls, Swiss Dark Chocolate Curls, Organic Edible Flowers, Edible Candied Violet or Rose Petals, Edible Flowers (nasturtiums, orchids, Johnny Jump-Ups), Icing Flowers (Daisies, Violets, Full Roses), Chocolate Cigarettes (in a variety of colors), Piped Chocolate Butterflies, Fresh Flowers, Edible Gold or Silver Leaf (especially beautiful on ganache glaze), White Chocolate or Fondant Shells (beach themed with raw sugar “edible sand” coating on cupcakes), Edible Dried Flower Petals

Gourmet Cake Flavors: ($.50 per cupcake) Pumpkin Orange, Café Mocha, Amaretto, Toasted Coconut, Lemon Poppy, Rum, Spice Cake, Pound Cake, Banana, Ultimate Carrot, Grammy’s Lemon Buttermilk, Pumpkin Carrot, Mocha, Pistachio Nut, Hazelnut

Fillings: Lemon Cream, Lime Cream, Orange Cream, Swiss Chocolate Ganache (white, dark, milk), Mousse (dark or white chocolate, seasonal fruits), Fresh Fruit, Espresso, Coconut, Caramel, Cream Cheese, Kahlua, Créme de Patisserie, Strawberry or Raspberry Marmalade, Key Lime Buttercream, Chocolate Crunch.

Specialty Icings: Chocolate Ganache, Lemon Glaze (this is the favorite to accompany edible violets, it truly is stunning), Grand Marnier Italian Buttercream, Raspberry Italian Buttercream, Strawberry Italian Buttercream, Citrus, Dark Rum, Beurre Noisette

Custom Cupcakes

Do you have an idea… a picture… a thought? Let me know, I will do my best to duplicate it!

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3.1 Mini CupCakes	3.2	3.2	3.4
4.1 Swiss Chocolate Curl	4.2 Happy Birthday CupCakes	4.3 Happy Birthday CupCakes with Stand	4.4 Red Flower Indian Asian CupCake
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